There is probably nothing better that tasting good seafood fresh from the sea and it does not get any fresher than Kalky’s on the harbor wall in Kalk Bay.
They have been selling fresh seafood and delicious hot chips for the last 20 years
The restaurant has been part of Kalk Bay harbour for 20 years. Located right on the harbor, it is a hub for local fishermen and lovers of seafood from near and far.
They have seafood menu that’s to die for, it includes a wide range of seafood that is “in-season” the most popular being their famous fish and chip parcel of hake smothered in hot chips.
Other popular dishes are snoek, yellow-tail, crayfish, mussels and calamari fish and chips straight off the nearby boats. One just simply cannot eat everything off the menu in one sitting, so a series of visits is needed to enjoy the tasty fare available.
On our first visit we started with the traditional fish and chips with a serving of calamari and as they say to steal a phrase – “It was finger licking good.”
The staff are fisher-folk and they know how to prepare these dishes best, they also add to the atmosphere with typical fisher-folk hospitality. It is has a homely atmosphere and the regulars are treated like royalty, greeted by name with typical friendly conversation as their orders are recorded.
Despite the inclement weather the view from Kalky’s across the harbor and towards the village was one of great beauty, hues of red and gold at dusk, the trawlers danced on the water as the fishermen readied for the next day’s trip.
Kalk Bay is home to generations of fisherman and their heritage is still evident by the white fisherman’s cottages/duplexes still standing just above the main road overlooking the harbor along Gordon Road behind St James Mission School.
In fact in summer these residents have a communal fish braai opposite their residences with the days catch brought home by the men/women of the households at the end of a hard day’s work at the nearby harbour.
The area of what is now known as Kalk Bay was settled as early 1860 when a Filipino fishermen settled there after he was wrecked off Cape Point. He was joined by fellow-countrymen and fishermen and women from all over the world. Later, refugees from the Philippines after the unsuccessful uprising against the Spanish in 1872 also settled in Kalk Bay.
The name Kalk Bay is a literal translation from the Dutch/Afrikaans name “Kalkbaai” is “Lime Bay”. This derives from the vast deposits of mussel shells found there, which early settlers burned to make lime for construction. Lime kilns to roast mussel shells are still found along the west coast.